Here’s the model so far:
See, I drew a plan for it and everything. The purple thing is the herb box under the window by the sink, which you have to imagine to the right of that counter top, and the compost bin (I’ll make it green) is going to the right of the sink. Here’s some of the pieces set up on the plan:
The squares in the middle there are the column supports (why, yes, I do have Corinthian columns in my kitchen), and to the right you can pick out the frame for the greenhouse, I hope! On the left is a color study (scribble). Considering the foamboard piles I’ve turned in before, I’m pretty proud of this kitchen so far. I’ll show you the finished product in a couple days (just got the metal sheets for the fixtures tonight!).
I’ve actually been busy for this blog during the break- brainstorming on some environmental events for Alexandria (maybe news on that end soon!?), and plotting in general. Let’s ease back in with some links, though, shall we?
This morning, the satellite to monitor international carbon outputs failed massively and utterly, in the way that only rocketry really can. The satellite was supposed to aid international efforts to regulate carbon outputs by objective measurement- now, beyond figuring out what went wrong, the question is, try this one again with spare parts (without the explosion parts), or push it back to develop a new and better one?
The rainforest is growing back in some places, prompting debate on the environmental virtues of new vs old forests.
Germany just opened their new Antarctic Research Station. It’s got a wicked stilt design to keep it all from sinking into the snow, and some pretty impressive waste management systems to keep the pole all pristine.
Our national electricity grid is currently regulated by the states? Oh dear, no wonder it’s a bit outdated. The Fed is finally thinking about taking that over to make a national smart grid to better distribute energy to everyone, from everywhere. I’m a fan in general (energy is a national concern), but any states’-rights people want to try and make a case against this idea?
The NYT style section thinks it’s trendy to keep worms in your kitchen. This could possibly be hard and smelly, they note.
And yes, I’ve failed to set a goal for this month, with five days left. But I biked, and there was a little local action, and the compost and garden got some much-needed attention, so I can’t feel too guilty about that. I’ll lay off until March.