A Christmas Nightmare/Miracle

So I was in Target tonight- Friday nights are pretty bumpin’ these days as you see- and they’ve got the Christmas stuff out already.  It’s not even hidden behind the Halloween stuff.  I see no Thanksgiving stuff?  That’s weird, I guess I wasn’t looking.  Anyway I was going to be horrified about rampant consumerism eroding the true meaning of our cherished traditions but then I started looking for adorable penguin cards and forgot about being outraged (only had trees and doves on the recycled content ones, bah).

But!  They had out the LEDs!  I got some a couple years ago, but every other time I’ve tried to find them at Christmas they’ve already been sold out.  So I stocked up, and now I’ll tell you about it so you can beat the rush.  It’s cool, go ahead, I got the ones I want.

Of note:  Philips and some other companies have a whole bunch of different LED bulb types and colors for about $14.  Nets and Icicles and strands and ropes and stars and everything.  There is an off-brand version now, same amount of lights for only $7-cheapest I’ve ever seen them, plus they’ve got the UL and EnergyStar ratings.  All the brands of LEDs now have white lights in both the bluish color I don’t personally like and a new ‘warm white’ option.  I snagged 4 boxes.  My tree is gonna be so amazing.  Oh and I found a strand of solar LEDs to put on my balcony with the other solar lights.  Those were $15, but that’s a small price to pay to spread Christmas cheer to my parking lot.

Anyhoo, Target, has LEDs, get them while the getting’s good.  Is it seriously still September?  Really, Target? September?  Ah whatever worked for me.

Organic Wine and Chocolate Tasting

These notes are compiled over several evenings of eating.  V and a great friend (she comments as “hater”, because she is very sweet) helped me out with the tastings- no, mom, I did not drink four bottles of wine myself this week, it’s cool.  Here is:

Wines

Red Truck Petite Syrah, 2006 (CA, $10.99) at Whole Foods)- Spicy and fruity, nicely drinkable on it’s own.

Yellow and Blue Malbec Mendoza, 2007 (Argentina, 11.99 for a liter at Whole Foods, as opposed to normal 750ml bottle)- Fairly typical red wine. Clean berryish flavor, but nothing too exciting.  Better with food. Comes in a Tetra Pack.

Natura Carmenere, 2007 (Chile, $10ish at Shoppers in Potomac Yard)- Dark and deep and Plummy, and spicy at the end.  “Unassuming”, according to my second tasting partner- it’s not overtly fancy, but it is quality.  “Would probably go well with chocolate…oh wait…” she continued.

Orleans Hill Cote Zero, 2007 (CA, $10ish at Shopper in Potomac Yard)- Blegh.  Unsatisfying mouthful, sharp aftertaste.  Perhaps this bottle has been skunked already?  But it doesn’t taste musty or completely wrong, just sour.  Suitable for mulling, perhaps.

Of those, the Natura Carmenere is the classiest, and the Red Truck was the spiciest.  Off the top of my head, the Vida Organica Malbec at Whole Foods is pretty good, and the Rabbit something Cabernet Sauvignon in a Tetra Pack at MOM’s on Mt. Vernon is quite solid.

Chocolate

Divine 70% Dark (Fair Trade): Very creamy with a slightly chocolate powder finish.  Brings out the cherry flavor in the Natura Camenere.  Definitely our favorite.

Green and Black’s 70% Dark (organic) : Slightly oily, bitter.  It’s not bad, per say.  Maybe we shouldn’t have had the one we really liked first.

Equal Exchange 71% Dark (Fair Trade and Organic AND Kosher)- Unannounced raspberryesque taste.  I would have appreciated it if I had been expecting it.  Without a warning, it was disturbing.  Slightly oily, powdery finish.

Whole Food 365 Brand Organic- Tasted a lot like the Equal Exchange, but creamier and sweet, with a little, entirely pleasing raspberry at the end, wand less oil in the finish.  So, like the EE, but a lot better.  Top 3, depending on how you like surprise raspberry.

Vivani 72% Dark (Organic)-  Good.  Very balanced.  Not exquisite.  Top 3, though.

If you’d like some other V-day advice, try the post I wrote last year- I re-read it, and I still heartily agree with it.

Much Love, call your grandma, and have a great weekend!

Merry Christmas to All, And to All A New Website

I’m on an extended Southern Tour to convalesce after my Holiday Madness ™, but I hope you’re enjoying a restful holiday season.  I just wanted to post about my SWEET Christmas gift that’s for you too: the GF gave me a website!  Us a website!  There will be a Virescent website! 

Check it out now, if you like, at www.virescent.org.  Don’t make it a habit yet, though- we’re working to set up a new organization and content to take advantage of all my space, so we’ll roll it out in a few weeks with the appropriate fanfare.  Be warned.

There were other sweet Christmas gifts, also, including a bunch of books and a totally snazzy and sustainable pair of sneakers-recycled rubber and bamboo feetie goodness- from PlanetShoes.com, which has a big selection of more or less earth-friendly shoes (check the fine print, enlightened consumers!).

Anyway, I’m going to head back to my late-night Christmas cookies and new books, so keep up the good work on your end.  Thank you for a wonderful year, and I’ll be in and out with my full list of things I’m grateful for this month, then back for good in the New Year.

LEDs All Over

This year, the Capitol Christmas Tree and all 56 trees representing states and territories in the White House display are lit entirely with LED lights for the first time.

I’ve got my LEDs up, too, and I’ve solved the blue problem by getting a string of multicolored twinkly lights:  instant efficient holiday cheer.  You can see that the blues are still pretty powerful, though.

More pictures (and the Restaurant Eve review!) to follow!

Oh, the monthly goal:  I am grateful for my gym membership in this season of delicious foods.

It Matters at Thanksgiving, Too

I haven’t linked a bunch of the “sustainable thanksgiving” and “eat local for thanksgiving” and “meatless thanksgiving” posts this year simply because they’re everywhere already- I’m sure if you’re inclined to read news, you’ve run across a few already.  Seen any you particularly liked?

I would like to highlight an anti-sustainable thanksgiving article, though, from one of the hopefully well-meaning people at the NRO.  Normally, I try not to get worked up about ludicrous opinion pieces at small ideologically-driven organizations.  But this column has an insidious message about the importance of personal decisions that I’ve heard echoed other places, plus it’s especially ludicrous, so I’d like to address it directly and completely.

The piece: James Robbins is doing his darnedest to convince us that worrying about sustainability and environmental impact at Thanksgiving is not the point of the holiday, and useless effort anyhow.  Thanksgiving is instead, for

gathering with family and friends, feasting, having fun, and not worrying about consequences.

Family! Friends! Feasting! Fun!  No consequences!  Wait a minute, why is the conservative advocating irresponsibility?  Also, I have no idea what he means by not worrying about consequences, unless he’s the guy who ends up watching football on the couch after the meal until the magic dishwashing fairies come.

Now, my Slavic Rituals and Demonology professor (less interesting than it sounds, the way she taught it) explained how organized societies have festival days where rules don’t apply and everybody wears their pants backwards or whatever so those all those anti-social tendencies we have get let loose in an “acceptable” manner.  This is a good idea, and also really fun.  I’m all for Mr. Robbins being as anti-social as he likes on Thanksgiving.  But I will not allow him to malign the efforts of good, thoughtful people who want to live good, thoughtful lives- and bust a gut on local squash while they’re at it.  Burp.

First, James equates a concern for the environment with a denial of real celebration.  Apparently, people who buy local food aren’t enjoying the holiday as much, since they don’t just buy whatever’s in the main aisle at the national grocery chain?  It’s nice of Mr. Robbins to be concerned for their total experience, but his premise is nonsense.  I invite him to wander the Whole Foods cheese department, then come back and explain to me again how organic types are bad at eating.

Mr. Robbins’ conclusion- that since it’s one day and the relative environmental impact of buying squash is small, there’s no point (and stop ruining his mindless overindulgent fun with your thoughts and calculations!)- is a petty and cynical one (n. b., this cynicism also undermines his own thesis of heart-and-not-head felt holidays).  Yes, if one person skips turkey or buys local side dishes, carbon emissions don’t go down very much.  But they will go down.  And a lot of one persons making these decisions?  I presume you can add.

Oh, also, he’s trying to downplay your individual impact.  He says human impact accounts for 10% or less of carbon emissions around the globe.  He does not cite this, he just says it.  But, in reality, Americans control (directly or indirectly) 65% of the greenhouse gas emissions in the US.  The rest of the world manages to influence 43% of the GHG emitted.  Remember this WSJ article?  Cited!  I know it pains Mr. Robbins to remember it, but our individual choices matter.

So, go ahead, please have your sustainable Thanksgiving.  Revel in it, and be thankful you have the wherewithal and time to enjoy it.  Rejoice in the choices we have to live more sustainably, and appreciate that more and more people want to know how they can live better and softer on this earth.  Call your distant relatives and say hi.  Then, don’t eat a turkey leg for Mr. Robbins.  Maybe he’ll thank you later.

Recipe: Sweet Potatoes Without Marshmallows

I do not like marshmallows.  This kept me from sweet potatoes for years, since they were always buried under the goo.  My folks invaded my first apartment for Thanksgiving the year I was fresh out of school, though, so I got a chance to influence the meal.  This recipe is lifted straight from a good friend, who gave it to me when I realized I had no idea even what to do with sweet potatoes after all those marshmallows.

Ingredients:

Sweet Potatoes, washed

Butter

Brown Sugar

Water

Aluminum Foil

Find a baking pan big enough for your group (be sure to have enough potatoes to fill it).  Rub it with butter, sprinkle in some brown sugar.  Slice the sweet potatoes into discs, about 1/2 inch thick.  Cover the bottom of the pan with a lawyer of flat sweet potato discs.  Cover that layer with plenty of butter and brown sugar- I like “lots”.  Add a layer of sweet potato discs on top.  Cover the second layer with plenty of butter and brown sugar.  Repeat until the pan is full.  Add a bit more butter and sugar on top.  Pour a little water in the bottom of the pan (~1/4 in.) so the potatoes steam a bit, cover the pan with foil, and bake it at about 400 until they’re soft (this is probably more than 30 minutes).

What’s your favorite Thanksgiving recipe?

‘Tis the Season

It’s already the end of November?  When did that happen?  I would feel lazy if I remembered October at all, really, but this comes as a surprise. So, here you are:

Giving in 2008

It’s a good year for solemn gift guides.  Glitz and extravagance seem tasteless beside rising foreclosures and hunger in the US, plus who has the money to spare these days anyway?  But all this crisis makes it a great year to focus on the purpose and meaning of gifts-another silver lining in the garbage bag containing the international economy.  Basically, making it about money and stuff this year is finally tacky!  Gauche!  Passe! Sooo 2007!  Thoughtful is so In right now.

FIrst, the general approaches:

1.  How you buy it is as important as what you buy.  Start your shopping at thrift and consignment stores, handmade fairs or websites, and fair trade shops.   Etsy is an incredible handmade resource for items beautiful and practical- browse it, support small businesses, and I bet you’ll find something suited for every taste, from bizzaro to cutsy to classic.  You know the arguments for buying fair trade and used already.

2. Do you have friends with skills?  Commission them (the earlier the better) to make your relatives pottery or jewelry or scarves or whatever their specialty is.  Do you have skills?  Give your dad a year of cheerful IT help.

3.  Give time and attention, even if you don’t have giftable skills (or skills you want to gift…).  A year of monthly dinners together.  A year of regular phone calls to relatives far away (ones that actually care to hear from you, for sure).

4.  Do they already have everything?  Give to a charity they (and you) support in their name.  CharityNavigator.org sells gift cards that recipients can give to a charity of their choice on the site (they can research the efficiency and work of the charity at the same site, too).

5. Are you one of those aunts who always give the nieces scented candles/bodywash/bath froofy-do?  I am not here to judge you, but make the candles beeswax or soy wax and the bath gunk biodegradable, if you must continue in this vein.

Ahh.  Enough generalities, now specifically awesome gifts:

1.  Fair Trade Piggy Banks! Saving is cool again.  From Ten Thousand Villages, piggys and elephants and cats. From One World Projects, various pigs and owls. You can search for more online also, but check the creds of the Fair Trade projects you buy from.  In the same vein, with less adorableness, Elders: your young’uns may not understand what a 401K is if you start them one this year, but they’ll thank you with genuine feeling later.

2.  Coffee.  Specifically, coffee from Mesa de Los Santos, a Colombian farm that helped pioneer organic, shade grown, fairly traded coffee.  They’ve grown organic for over 100 years, built a school for their worker’s kids, and reforested their fields, earning a Bird-Friendly certification from the Smithsonian, USDA Organic certification, and a BioLatina badge.  There’s a personal connection, too: my GF is from a branch of the family that’s owned the farm for four generations.  As to the taste, I do not actually drink coffee- but I still enjoy this stuff black.  Still, don’t take my word for it:  reviews (and online ordering forms) are here and here and here.

3.  Gift certificates to local, organic restaurants.  Self-explanatory, no?  Give the gift of a night far away from your loved ones.

4. Potted plants or Garden Tools/Seeds/Composters.  Scale this one to the gardening level of the giftee.  Apartment-dweller or college kid?  Potted plant(s) (or tree!) with very specific instructions.  Do they have a few flower beds?  Vegetable seeds and maybe some books on growing your own food.  Do they always bring up how they grow their own tomatoes?  Up their ante with a compost bin and a thoughtful little charcoal-filtered kitchen bucket for food scraps.

5. Classes.  Vouchers or promises for fencing lessons, sewing classes, cooking classes, metalworking lessons, language tutoring, and basically any other skill you can think of are useful, and not just for delighting your curious and adventurous loved ones.  Sign them up alone or do it with them, for some quality time.  Added benefits: surely a trained cook will make you meals in gratitude?  Worth a shot (fencing lessons are less useful for this reciprocity principle).

Anyway, now you know what my family’s getting for Christmas.  I wish you a stressless holiday full of delicious smells and guilt-free giving.

PS. If none of this does it for you, check out these ideas from CNN/Oprah and HuffPo.

One Week to Valentin- whaaat?!

I can already feel the swell of righteous anger- I know, I know. Valentine’s Day is a dreadful prospect for everyone involved. You’re either under pressure to come up with something really special- flowers! roses! diamonds! dinner reservations! all of the above!- for your snuggly-pumpkin, or scared and wondering if your snookie-poo is coming to come through with something really special for you, or if you haven’t got a cuddle-woogums then, well, you’re cranky. About this time of year, I start hearing the anti-establishment rants from males of my aquaintance- Valentine’s Day is created by advertisers to convince women that we have to buy them things and then they get mad at us when we don’t and everything’s pink and those candy hearts are gross and I hate it and etc.

They’re right, except for the candy hearts thing. Apparently the greeting card industry has an award named for the lady who invented the Valentine’s day card. And now they’re capitalizing on haters by selling Anti-Valentine’s day cards! Genius!

Plus, all this shiny red waste. Big packages for little waxy chocolates, plastic wrap, cheaply-made toys, forests of obnoxious cards, tons and tons of dying flowers shipped all over at exorbitant prices…and all the hippies crying green ecotears. Why are we making love so unsustainable?

Some go so far as to declare their non-participation in this non-event: I will not bow to the follies of popular culture, I above the red and pink pressures. Works perfectly if you’re single, but you try explaining to your wimbly-bipple that you’re not going to be extra-sweet to him/her/it for one little day just because somebody had the gall to suggest that you do so. (Here’s a helpful tip: this will always go poorly for you. If it doesn’t go poorly for you, dump him/her/it and look for someone with a backbone.)

Me, I like Valentine’s Day. I’m looking forward to it. I think you’d like Valentine’s Day, too, if we made a few rules for it. Here’s my proposal:

1 ) No gross, over-processed red and pink-wrapped chocolates/candies. “Gift Food” is not a gift, nor is it food. Try making something actually tasty.

2 ) No stuffed animals (ok, unless it’s your best friend from forever and you compete to see who can come up with the most ridiculous one even though she always wins, even the year you found the purple snake with heart spots, because of that one vibrating pink lion…).

3 ) No store-bought cards. “I Love You” doesn’t count if it was written by a committee, mass produced, and purchased. (Try making a pop-up card. Fun, and demonstrative, and just think of all the things you can…never mind.)

4 ) Both halves of the couple must plan nice things for their hunnie-muffins.

5 ) If you do buy jewelry, don’t symbolize your love with a product of bloodshed, underpaid sweat, and intestinal delivery. Go vintage, or fair-trade, or lab-grown, or recycled, or at least certified. And similarly with flowers- why are you killing so many pretty things to tell her she’s pretty? Get her a live plant if you can (let her kill it). But really,

6 ) You don’t need to spend money at all. This is about love, and celebrating strong relationships, and taking the time to appreciate having your puddle-widgkins. So do that in a way that’s just for the two of you, and not for Hallmark/Godiva/DeBeer’s, also. Two’s company, three’s just wrong.

7 ) Call your parents and grandparents.

8 ) If you haven’t found your ookle-dumpling yet, see 7). Then don’t take it so personally (statistically you’ll find your mumbly-cupcake someday, and it’s not like angst makes you more attractive, unless you’re one of those people), take a deep breath, and go hang out with cool people and do fun things.

What do you think? A dash of anti-consumerism, a pinch of anti-advertisements, and a shot of self-confidence makes Valentine’s more sustainable, and maybe even bearable.

Progress: Holidays

Happy New Year! Now’s apparently the time to look back on 2007 and reflect on how far I have, sustainably, come. Seeing as I do that about once a month anyway, and I’ve only had this deal going since September, I’ll spare you the complete recap for now. I hear tell that others also use this time to make resolutions. That’s not how I roll, but I’ll go ahead and at least make another monthly goal.

After a 3-state Christmas tour, this eco-tryer was done. Mostly. Done enough to write about it, but not done enough to stop playing that Christmas music yet. I’m hoping my loved ones will stage an intervention soon, because I’m getting sick of it.

There were some pretty sustainable aspects of my season. I purchased no wrapping paper or boxes, but I did use wrapping paper left from last year (it’s not metallic, so it can be recycled). Once all that stuff is gone, I’ll reconsider how I wrap gifts. I padded all my shipped gifts with my shredded papers. Bows and gift bags were saved for reuse. Most of my decorations were left over from last year- I only purchased two strands of LEDs. Since they were a funny color, I didn’t use them on my tree, but I did use them. I did use strands of inefficient lights, but I plugged them in infrequently (It helped to not be home very much for the holidays).

I worked hard to make the gifts I gave as low-impact and useful as possible, and it paid off. Talking with folks kept my list guess-free, and for far-flung relatives my mother was an invaluable source. Since the number of places selling eco-friendly/fair-trade things is still limited, the shopping was pretty simple for me, and I was done much more quickly than last year: that added sustainability of a non-environmental kind. I am especially proud of giving my very conservative grandfather Gingrich’s “Contract with the Earth” for his Dec 26th birthday- excellent compromise. As for my haul, well: my indoor composter will arrive any day now! Soon, I’ll be reducing “up to 120 lbs” of food scraps a month to useful garden crud! I also received a wonderful movie, The Day After Tomorrow (tagline: This year, a sweater won’t do), which is sort of a documentary of climate change occurring, only it’s entirely made up. I also got The Core (We killed the planet), which might not be about climate change, but certainly involves ridiculous weather. Everything else was pretty, useful, and appreciated, especially the abundance of soups.

At the same time, I did a lot of driving (three states worth!), and I threw away much more than usual (wrappings for new things, fast food containers, staying in a home without recycling access). The LED light experiment was disappointing, and I need to work on that more wisely next year. Also, my Christmas tree started to smell funny a few days ago, sort of like inappropriately aged cheese, but I dumped in some lemon juice in the tree water and then an large amount of vinegar, and either I’ve gotten used to it or the vinegar did the trick.

So, new goal for the month: I was going to do something with my composter and food waste, but since that’s not together yet, I’ll wait on it. I have a bunch of stuff, and I just got more stuff. I’m going to spend the new few weeks reducing the stuff I own- clean out my closets. Appropriate for the new year, and necessary if I’m going to be able to put any of my new stuff away.

Merry Christmas

And Happy Whatever You Do to you and yours.

See, it’s a metaphor: my ecofriendly transport, wrapped in the inefficient lights. I’m getting better, but I’ve got a ways to go.